Tuesday to Saturday 12 – 2:30pm Tuesday to Thursday 5 – 6:30pm
2 Course £21 2 Course £25
3 Course £25 3 Course £29
This menu is subject to seasonal changes.
Please note that menu is not available in December.
Soup of the Day
North Port Haggis
neeps, tatties
Smoked Mackerel
beetroot, cucumber
Confit Carrot
hazelnut, apple, watercress
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North Sea Coley
potato, leek, smoked haddie
Lambs Liver
parsnip, kale, beef fat crumb
Portmahomack Pork Loin
Jerusalem artichoke, red cabbage, broccoli
Roast Celeriac
walnut, spinach, mushroom
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Isle of Mull Cheddar
oatcakes, chutney, apple jam
Whipped Knockraich Crowdie
bramble sorbet, hazelnut granola
Ginger Sponge
poached apple, ginger ice cream
Milk Chocolate Cremeux
creme fraiche mousse, salted caramel
Please make your server aware of any allergies or dietary requirements