As part of Great Perthshire Picnic we will be serving up a menu based around wild food on the 15th of September. Details of the menu can be found below. If you would like to book either phone 01738 580 867 or email info@thenorthport.co.uk. Please note this menu may be slightly different on the evening depending if we are able to find the ingredients for it.
Chanterelles
mushroom broth, wild herbs, Summer Harvest rapeseed oil
Crab
wild apple, crab wafer, sorrel
Venison
malt croutons, wild garlic capers, The Rookery mead dressing, bittercress
Partridge
beetroot, cherry, savoy, barley
Wild Plum
Strathbraan Ale sorbet, cobnut granola
£40 per Guest with optional matching drinks for £15. Please let us know about any dietary requirements at time of booking